Fine Dining

Fine dining is a phrase used to describe restaurants that create a serious dining experience. The experience can start with the location and the view. The interior of such restaurants is often purported to be quite elegant and designed in accordance with the restaurant's concept. Service attempts to be impeccable, with chefs and service crew typically hailing from the best culinary schools.

The menu will generally include seasonal specialties and all the ingredients will be of the highest quality. The orders are individually prepared with attention to detail and presented on the plate with artistry. Fine wines are available on the extensive wine list.

Restaurants fitting the fine dining label are normally highly rated; in the four star range and will provide more nuanced service and more expensive food than a standard sit-down restaurant.